Cedar Plank Salmon Salad
White wine cedar-planked salmon, arugula, spinach, tomato, onions, avocado, rosemary butter and truffle balsamic glaze. 📸: Macro 100mm 2.8 L
White wine cedar-planked salmon, arugula, spinach, tomato, onions, avocado, rosemary butter and truffle balsamic glaze. 📸: Macro 100mm 2.8 L
Char-grilled ribeye, charred asparagus and spicy garlic confit. 📸: Macro 100mm 2.8 L
Spent all evening a few weeks ago to get this. It was all done in a single take. We take our shit seriously at Middlestate. Thank you to the entire crew at Cellar Door and especially our actors Marc & Cynthia for putting up with my endless angry resets during the rehearsal. 📸: Sony a7III…
Fried egg, black beans, habanero pico de gallo & avocado. 📸: Macro 100mm 2.8 L
Cooking for visiting company from… the company. 📸: Macro 100mm 2.8 L
Soujuk, scrambled eggs, habanero pico de gallo & spicy tahini on hand-pressed tortillas. 📸: Macro 100mm 2.8 L
100% beef patty, American cheese, tomato, romaine, garlic aioli on sesame seed bun. 📸: Macro 100mm 2.8 L
Surely there’s a single dude on Valentine’s Day and IKEA joke in there somewhere. 📸: Macro 100mm 2.8 L
Just because you don’t drink, doesn’t mean you can’t use a michelada mix for a solid cocktail. Cooked shrimp, tomato, onion, cilantro, garlic, cucumber, olive oil and ProMix559 Spicy Original Mix. Speaking of which, I just finished their new website and you should go check it out and use the ProMix finder tool to locate…
I’m trying to be good about not making too many pork-laden dishes. 📸: Macro 100mm 2.8 L