Bacon-Wrapped Filet Mignon
Rosemary-Basted Bacon-Wrapped Filet Mignon 📸: Macro 100mm 2.8 L
Rosemary-Basted Bacon-Wrapped Filet Mignon 📸: Macro 100mm 2.8 L
When I’m stoned, starving and I have solid bread, the depraved depths I sink to are… not my finest moments. Navel Pastrami (from B&L Quality Meats), Arugula, Spinach, Alfalfa Sprouts (from Farmer’s Market), Spicy Tahini (from Pita Kabob) and Fried Egg on Country Bread.
Dad flew in from Mexico and we went to San Francisco for my sister Maria’s graduation. We stopped at Koja in the Presidio neighborhood. My dad ordered the pork belly tacos which were enough of a revelation that they were devoured before I could get my phone out to get photos.
This will hopefully be the first of many of my food posts that includes a recipe. 📸: 24-70mm 2.8 L Preheat the oven to 500 degrees. Season potatoes with salt, pepper and olive oil. Place potatoes in a shallow roasting pan, add three tablespoons of butter and cover with two layers of aluminum foil. Place…
Oven-Roasted Chicken Quarter with Garlic Rice? It ain’t the good-good Chicken & Rice from the good pho joints in town, but it gets the job done. Rosemary was grown on my balcony. 😋 📸: 24-70mm 2.8 L
Y’all, did you know that pho tastes just as good, if not better, even when you’re NOT hungover? 😂 📸: 24-70mm 2.8 L
Went to my homie Sam’s (https://instagram.com/samfromftk) FTK spot in Fresno last for the Jive-Ass Turkey night after a photo shoot at Woodward Park. Got to hang with a few of my Grizzly homies and shot the shit with them. It felt like FOREVER since I’ve gotten to see ANYONE in person. It was a nice…
Habanero Pico Bagel. Scored the eggs and habaneros at the Visalia Farmers Market, the bagels from my friend Kayleigh at Baked Visalia and the rosemary was grown on my balcony. 📸: 24-70mm 2.8 L
Hadn’t made my bruschetta in SO LONG. 😭 📸: 24-70mm 2.8 L
Potato, leek & fennel soup (kinda) like my boys at Pita Kabob make it. Recipe after the photo. 🥔🥣 📸: 24-70mm 2.8 L In a large saucepan over low-medium heat, add oil to coat surface and add leeks, celery, onions, fennel, potatoes, 1 tsp of kosher salt and 1 tsp of white pepper. Cook…