Shrimp Salad
Butter shrimp, spinach, arugula, tomato, red onions, papers & champagne vinaigrette from my friend Mikala. 📸: Macro 100mm 2.8 L
Butter shrimp, spinach, arugula, tomato, red onions, papers & champagne vinaigrette from my friend Mikala. 📸: Macro 100mm 2.8 L
My friends at Cellar Door have been doing a family dinner night every once in a while. Mainly only for employees, but every once in a while they let one of the strays like me in. If you are invited to family dinner, you HAVE to make something. This time I made my mom’s chipotle…
A friend recommended I add pistachios when blending basil for a pesto base and it came out AMAZING. Added some lamb meatballs with a red wine au-jus glaze. 📸: Macro 100mm 2.8 L
Navel pastrami, mozzarella, country potato bread, olive oil mayo and macaroni salad. 📸: 24-70mm 2.8 L
House-made Rub, baked with potatoes and a white wine gravy. 📸: Macro 100mm 2.8 L
Un-fucking-defeated. Same recipe as the last one, just built better. 📸: Macro 100mm 2.8 L
Shakshoukah is a dish that originated in North Africa and is enjoyed throughout the region as well as many other parts of the world. The word means “a mixture” in Arabic, but the simple one-pot meal is so much more. Shakshuka consists of eggs gently poached in a spiced tomato and pepper sauce and is…
Beefsteak tomatoes, habanero, basil, rosemary and hickory-smoked bacon. 📸: Macro 100mm 2.8 L
Cornish game hen with spicy pecan rosemary sausage stuffing smothered in a garlic & caper white wine cream sauce. 📸: Macro 100mm 2.8 L
White Wine Massouka, Pico de Gallo and Caper Cream Sauce. 📸: Macro 100mm 2.8 L