Personal Charcuterie Boards

So, back when I was still an unhinged drunk, I apparently agreed (probably in an advanced state of inebriation) that I would make mini charcuterie platters for my brother-in-law Victor and his fiancé Delena’s wedding. I don’t remember making this deal but I’m not going to back out of something that I probably DID agree…

Coq Au Vin Blanc

This will hopefully be the first of many of my food posts that includes a recipe. 📸: 24-70mm 2.8 L Preheat the oven to 500 degrees.  Season potatoes with salt, pepper and olive oil.  Place potatoes in a shallow roasting pan, add three tablespoons of butter and cover with two layers of aluminum foil.  Place…