Godorniz al Carbon
Served with my black beans, my salsa roja, chips, pico de gallo and avocado.
Served with my black beans, my salsa roja, chips, pico de gallo and avocado.
At this time I would like to retract my statement about In & Out and resubmit it to reflect the current brekfast situation 📷: Macro 100mm 2.8 L
After spending an entire evening losing my collective mind at having seen AND captured one of my favorite bands but not eating anything, I finished out my night at OL’ RELIABLE; aka In-N-Out Burger. Rest assured that, if god made anything better, she kept it for herself. 📷: Macro 100mm 2.8 L
Pan-seared swordfish with a red wine glaze, capers, red onion, baby romaine, tomato & shaved Romano.
New York strip, fire-roasted jalapeño & creamy turmeric potatoes with rosemary butter. 📷: Macro 100mm 2.8 L
Today’s office: Downtown Visalia in an alley behind Arts Visalia shooting photos of my friends Mezcal. Shooting this band has been on my Visalia bucket list for a while now. Tonight I finally checked this off the list. Photos coming soon!
I shot a couple of exposures on TMAX100 film using the Mamiya the day we took photos of Mikala last week. I knew they’d turn out pretty blurry because there was a very limited amount of light we could count on and I was working with a film with abysmally-low ISO. There wasn’t a whole…
Today’s office: Skyline Trail for Middlestate shooting content for Tulare County Federal Credit Union.
Coworkers from Middlestate took me out to lunch today for my birthday at the only place I’ve never had a bad meal at: Sushi Kuu. Thanks Tom and Janelle!
Pollo guisado, pico de gallo, frijoles de la olla y tortillas a mano. 📷: Macro 100mm 2.8 L